Porridge
By VicentaLakin
A bowl of porridge, a bowl of porridge, a bowl of porridge
Recipe Recommendations
- salty fragrance
- cook
- an hour
- simple
Steps for Porridge
1
The finished chart。
2
Green beans are washed and immersed for hours。
3
The rice is washed clean, the green beans are immersed and the proper amount of water is added。
4
Electro-pressure pans press the impurity key。
5
Piggy liver slices。
6
Piggy livers are added to the right amount of wine, onions, salted to the taste。
7
The porridge is boiled, juiced, put in the liver, boiled, and salined。
8
The finished chart。