Fish fried eggs and noodles
By VicentaLakin
I'm not sure I'm going to eat it。
Recipe Recommendations
- fish-flavored
- fried
- ten minutes
- ordinary
Steps for Fish fried eggs and noodles
1
Prepare appropriate manual noodles。
2
Molybdenum hairs, peppers, carrots, onions wash up, mushrooms wash up with salt and flour for 10 minutes。
3
Slicing peppers and carrots into silk, mushrooms into thin slices, wooden ears into little pieces and eggs into bowls。
4
Take a little bowl, with two spoons in it, one spoon of vinegar, a little bit of sugar, and half a bowl of starch and a half a bowl of clean water to make the juice。
5
Oil pouring in the pot and distilling the eggs。
6
A little more oil in the pot, a little onions。
7
And pour all the vegetables in。
8
I'm going to dump the gravy。
9
A little salt inside。
10
And then we'll pour the fried eggs in and we'll get them out。
11
Very good fish fried eggs are ready。
12
Water is boiled in the pot, and when the water is released, the noodles go in and water twice。
13
After cooking, the next cabbage is off fire。
14
A bowl of fragrance and a fried egg and noodle。Fish fried eggs and noodles Make Tips
The mushrooms are salted and floured, because the flour is so adsorbing that it cleans up the dirty stuff inside the mushrooms。