Meat tofu tofu
By VicentaLakin
Tofu tastes so salty, cabbage absorbs meat soup, it's delicious
Recipe Recommendations
- cabbage appropriate amount
- tofu a
- minced meat appropriate amount
- rice oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper a little
- chicken essence a little
- salty fragrance
- burn
- ten minutes
- ordinary
Steps for Meat tofu tofu
1
The cabbage was washed clean and cut into pieces。
2
Tofu washes and cuts into small pieces。
3
The meat is ready。
4
Hot pots of cold oil, tofu of the lower tofu on both sides, and spare。
5
Once again, it pours a little oil in it, and it smells like meat。
6
Put it in a cabbage truncheon for a minute。
7
Put the leaves in the fold, even, and add the right amount of hot water, salt, raw smoke。
8
Tofu, which is cooked, will be boiled in the pot for 10 minutes。
9
The fire gathers juice and brings in a proper amount of pepper powder and a fine chicken。
10
The finished chart。
11
The finished chart。Meat tofu tofu Make Tips
Tofu's gonna fry it till it's golden