Potato sausage
By VicentaLakin
So much rice, so much meat and food, and so much food。
Recipe Recommendations
- salty and fresh
- braised
- three-quarters of an hour
- simple
Steps for Potato sausage
1
All the dishes were washed and the knives changed。
2
Get the rice。
3
Clean up。
4
In the power pressure pan。
5
Water。
6
Hot pots with cold oil and hot salt。
7
Let's throw up all the dishes, let's smoke。
8
Turn the fire even。
9
Weenie looks dead, pouring into rice。
10
Start。
11
Good rice。
12
The finished product。