Garlic plum
By VicentaLakin
I've enjoyed the change from a garlic to a delicious meal。
Recipe Recommendations
- garlic sprouts 1 handful
- plum meat 150g
- edible oil half a spoonful
- carrots 50g
- salt 1g
- MSG Xiao Xu
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic plum
1
Garlic in a fruit basket。
2
Go to the skin, put it deeper in the container, stand up and pour pure water。
3
Ten days like that。
4
When the leaves grow up, they collapse, and they can be harvested。
5
Cut it all down and the garlic continues to grow。
6
Clean up。
7
Cut。
8
Plum cut thin。
9
It's cold。
10
Carrot into silk。
11
Just put carrots on the pot and boil it。
12
Washing the plume。
13
Dry water backup。
14
Hot pots with cold oil, salt。
15
I'm going to put meat chops on the outside and roll them。
16
Free the fire。
17
Carrot and garlic。
18
It's a good thing I'm not the only one。
19
Smash it。
20
Load。
21
The finished product。