Tofu
By VicentaLakin
Recipe Recommendations
- old tofu 1 block
- pork 100g
- quail eggs the 15
- fresh mushroom 250g
- yam 1 piece
- bean paste 1 teaspoon
- soybean paste 1 teaspoon
- onion a little
- oil a little
- salt a little
- cooking wine a little
- oyster sauce a little
- chicken essence a little
- pepper a little
- soy sauce a little
- Jiang appropriate amount
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Tofu
1
Big slices of meat。
2
The tofu is cut into large pieces about 0.8 centimetres, the meds are cut to the skin and the ginger is cut to pieces。
3
Seafood mushrooms go wash up on the bottom of the pot。
4
Mountain medicine is laid above seafood mushrooms。
5
The pans fry tofu in two sides。
6
Put tofu code on mountain medicine。
7
Another pot, hot boiler, put in meat。
8
The meat tablet changes and puts it in quail eggs and makes it fried。
9
When quail eggs change color, soybean and soybean sauce。
10
When the sauce is fragrance, put it in the ginger onions and then flip。
11
Put a little wine, salt, chicken, pepper powder, pelican oil, soy sauce。
12
Pour meat chips and quail eggs on tofu。
13
Water, turn on the pot and make a little stew for about eight minutes. When the fire closes, you start eating, you eat one hot one。
14
The finished product。