Porridge

By VicentaLakin

Porridge

Recipe Recommendations

  • keel 400g
  • rice 220g
  • peanuts appropriate amount
  • ginger appropriate amount
  • salt appropriate amount

Steps for Porridge

  • Make Porridge step 0
    1
    Dragon bones go to blood water, leach. One night with salt and ginger pickles, a membrane cover and a freezer。
  • Make Porridge step 1
    2
    Dragonbone water。
  • Make Porridge step 2
    3
    Peanut's good。
  • Make Porridge step 3
    4
    Dragon bones and peanuts are put in the boiled porridge with fresh water up to 2 litres。
  • Make Porridge step 4
    5
    I'll cook for an hour。
  • Make Porridge step 5
    6
    And put the rice in and press the boiled porridge。
  • Make Porridge step 6
    7
    It's not thick enough to cook again。
  • Make Porridge step 7
    8
    Done。
  • Make Porridge step 8
    9
    No salt. Enjoy。

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