Spicy powder
By VicentaLakin
It's actually a transformation of the barbecue. I'll cook the food and put it on the plate and put it on spicy powder. In comparison to the barbecue, it is easier and less painful。
Recipe Recommendations
- potatoes appropriate amount
- vegetarian chicken appropriate amount
- Crab-foot stick appropriate amount
- squid appropriate amount
- Flammulina velutipes appropriate amount
- Spicy dipping sauce appropriate amount
Steps for Spicy powder
1
Potatoes, pheasant chickens, squid slices; golden needle mushrooms cut off the roots, cleaned and dry watered; crab sticks torn off the outer membranes。
2
It's hot, it's hot, it's hot, it's hot, it's hot。
3
Put them in potato chips and fry them up to two sides of gold and extract the asphalt。
4
Crab sticks, boiled out controlled oil。
5
Roast chicken to the surface。
6
It's oily and hotter when it's fried. Squids can be fried in microfilms, not for long。
7
I'll put the cooked food code on the plate。
8
Put the spicy spicy sauce on the plate and eat it。Spicy powder Make Tips
Spicy powder formulations: 82 spicy bottoms, odour-heated, red-colored, red-colored, dry peppers, 2 spicy little peppers, 1 spicy pepper, 30 grams of white sugar, 20 grams of white sesame and appropriate salt. Crush it and mix it evenly. Paprika, peppers are to be washed, the fire is torn, dried and crushed, and the more you feel, the better. Spicyness and asymmetry may increase or decrease according to their preferences。