Shrimp-skin soup
By VicentaLakin
Very nice soup。
Recipe Recommendations
- winter melon appropriate amount
- shrimp skin a little
- ginger slices a little
- salt a little
- green onion a little
Steps for Shrimp-skin soup
1
Poongulls go to the skin and make a blade, ginger slices。
2
Put a proper amount of water and ginger chips in the pot。
3
When the water is released, a little shrimp skin is put in, and the fire boils for five minutes。
4
Into the melon。
5
It's about 15 minutes after the boiler starts again, and when the winter guacamole rots, it's off。
6
A little salt is fed on the basis of salt。
7
Throw a few flowers。