It's a goat soup
By VicentaLakin
The lamb, which is resistant to the cold, the heat, the most suitable for winter food, is the perfect supplement for winter. Today, it is made of an orchid soup made out of an orchid pot, which has the effect of respirating blood, improving the stomach and the kidneys, and the efficacy and nutritional value of solid body strength。
Recipe Recommendations
- salty and fresh
- stewed
- three-quarters of an hour
- simple
Steps for It's a goat soup
1
Prepare the food, cut the pieces of the lamb, and pour the water, and cut the mountain。
2
The lamb's cold, the fire's burning。
3
Boil it out and get it cleaned up。
4
Pour clean lamb into the production pan, pour wine, onions, ginger chips and return, add warm water and boil the fire for 30 minutes。
5
Join the potion and cook for 20 minutes。
6
After the platinum surface, add the saline, salt, white pepper。
7
It'll be all right if you're ready。
8
It's really good to have a nice soup, no bottoms, no pots。