Haffle rice chicken
By VicentaLakin
Recipe Recommendations
- glutinous rice 350g
- rice 100g
- chicken legs of 2
- dried mushrooms of 10
- sausage 1 piece
- Jiang 3 tablets
- garlic 2 capsules
- soy sauce 1 spoon
- oyster sauce 1 spoon
- soy sauce 1 tsp
- sugar a little
- salt a little
- pepper a little
- vinegar 1 tsp
- starch a little
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Haffle rice chicken
1
Three leaves are soaked with hot water。
2
Two chicken legs cleaned。
3
Cut the flesh out next to the bone and cut the small pieces。
4
Put the chicken leg in the bowl and add pepper powder, salt, sauce, garlic, ginger。
5
Blend, pickle for half an hour。
6
350 grammes of rice, 100 grammes of rice (the magnesium increases the taste, all of which is too sticky)。
7
Clean up, water, a little salt and a small spoon of oil for food。
8
Press the Cooking Key。
9
Preparing materials: chicken crumbs made, laced with mushroom bubbles, salami slices。
10
A boiler of oil, a ginger chip and flat garlic。
11
Join the chicken twig。
12
Scramble to five。
13
Join the mushrooms and continue to fry。
14
In addition to herring oil, soy sauce, old smoke, sugar and pepper powder, she continues to fry。
15
Add starch water to make the juice thick。
16
Finally add the sausage。
17
It'll be a fire if it's even。
18
Soak the leaves with hot water into soft ones, cut the leaves and split them in two。
19
Clean up the dry water。
20
Cooked rice with a spoonful of raw。
21
Flip evenly。
22
Take a spoonful of rice, flatten it (about 1 cm thick), about 10 cm wide and 10 cm long。
23
I'm going to put the pastry on a rice cake (two to three chickens, two sausages, some mushrooms)。
24
Get another spoon of rice on the face。
25
The first step of the package。
26
Step two。
27
Press right and left. Press the rice。
28
Package: Step 3。
29
Step four。
30
Shut the door and put it in the pot。
31
The water evaporates for 15 minutes, and five minutes。
32
Open the covers, the smell of the lobe comes in。
33
Go take a look。
34
When the leaves are pressed, the opening is complete。
35
Snowed rice chicken, easy to make, can make a few more, and five minutes of steam at breakfast。