Eggs and mussels
By VicentaLakin
Recipe Recommendations
- eggs 2 only
- fungus 1 handful
- cabbage appropriate amount
- shrimp skin 1 scoop
- peanut oil appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- an hour
- senior
Steps for Eggs and mussels
1
Eggs are soaked with frying pans and shrimp skins。
2
After the lumbers, they were cut over and over again with open water。
3
The cabbage cuts and cuts。
4
Put the cabbage in the egg pan。
5
Put it in perfume, and the salt is even。
6
The noodles are smooth and slurned into small agents and thin skin。
7
Pack it like a bag。
8
Put your hands in the air。
9
The pan is hot and hot, and it's hot and hot。
10
It'll be fine if you make two。
11
The finished chart。
12
The finished chart。