I've got rice porridge
By VicentaLakin
BLACK RICE CONTAINS A WEALTH OF NUTRIENTS, INCLUDING MANGANESE, ZINC, COPPER, VITAMIN C AND. IT CAN ALSO HELP DIGEST AND PROMOTE METABOLISM. MODERN MEDICINE HAS CONFIRMED THAT HEMIUM HAS THE EFFECT OF IRRITATING THE KIDNEYS, WARMING THE SPLEEN, REGENERATING THE STOMACH AND RAISING THE EYES OF THE LIVER。
Recipe Recommendations
- black rice 20g
- rice 30g
- jujube 50g
- water appropriate amount
Steps for I've got rice porridge
1
Prepare raw materials for black rice, rice, dates。
2
The date is immersed in water for a while before washing it。
3
Black rice washes and soaks for half an hour。
4
Black rice and rice in the pot。
5
Rice and black rice are washed clean with appropriate amounts of water。
6
The fire must be boiled to prevent the spill。
7
Rice and black rice are cooked up to the age of six and put into the date。
8
Cooking rice and black rice to grow and turn fire。
9
The preparation of the date is completely ripe for rice and the thickness of the black rice。
10
This was done when the richly nourished rice porridge was packed in containers。
11
It's perfect to have corn and sour apricot mushrooms together。
12
Look at the sticky porridge so hungry。
13
It's beautiful to have a warm bowl of rice porridge in the cold winter。
14
It's a little sweet at the entrance。
15
A good day begins with warm breakfast。I've got rice porridge Make Tips
BLACK RICE CONTAINS A WEALTH OF NUTRIENTS, INCLUDING MANGANESE, ZINC, COPPER, VITAMIN C AND. IT CAN ALSO HELP DIGEST AND PROMOTE METABOLISM. MODERN MEDICINE HAS CONFIRMED THAT HEMIUM HAS THE EFFECT OF IRRITATING THE KIDNEYS, WARMING THE SPLEEN, REGENERATING THE STOMACH AND RAISING THE EYES OF THE LIVER。