Porridge
By VicentaLakin
The porridge is a therapeutic cure for disease brought by gynaecology, using white fruit, mackerel and rice as a material to remove white fruit from the crust, and to boil with mackerel and rice. Once a day, empty stomach. It's got a stomach, a pulmonary fever, a solid kidney. For spleen belts. However, it is desirable to know that the albino fruit is small and not more than 10 in one day。
Recipe Recommendations
Steps for Porridge
1
The rice is washed clean, salooned in the right amount of salad oil, corks are cut softly, white fruit is taken to the core and cleaned。
2
A proper amount of water is added to the pot, to be boiled and fed down to rice。
3
The rice is cooked in 10 minutes and then it goes down to the ground。
4
Into white fruit。
5
It's easy to boil and turn the fire into a slow cooker, and to cook the porridge without the bottom。
6
Boil for half an hour with a little salt。
7
Well, it's really good。