Tomato oxen
By VicentaLakin
The ketchup has been burned twice since winter, the first is normal and the second is lazy. And this time I'm going to feed myself again, and there's two tastes of the kerosene base, one spicy and the other is the tomato that I'm going to burn. With this hot pot, we'll save the sauce, we'll fix it, we'll fix it, we'll fix it, we'll make the tomatoes, we'll make the beef, we'll mix it, we'll make the rice. If you want to make a normal version of ketchup soup, you can find it on my home page or in the public eyebrow。
Recipe Recommendations
- beef brisket 100 grams
- tomato one
- onion 1/4 of
- carrots half a
- Jiang 6 tablets
- garlic 2 cloves
- Xiabu Xiabu Tomato Hotpot Base 60 grams
- sour and salty
- stewed
- three-quarters of an hour
- ordinary
Steps for Tomato oxen
1
Call it 60 grams of ketchup。
2
The cow is washed and immersed in water for more than half an hour with the aim of reducing the smell of haemorrhagic water。
3
Onions and carrots are cut big, carrots can go or not。
4
Ginger cut six, garlic cut thin。
5
Tomatoes are burned with open water for 1 to 2 minutes to skin, cut big。
6
Cow-cow water: cold water boils with three gingers and boils for about a minute. I can put two onions on the onions. I make them at night, and I don't leave the door open without them。
7
The bulls wash their foam with warm water。
8
Cows are filled with hot water in high pressure pots, the rest of the ginger and all of the garlic are covered with seals, and the fire boils to the top, starting with a time count and setting off the air in 15 minutes。
9
Cattle soup pours into soup pots, boils onions, carrots, tomatoes, and then boils again. Tomatoes can also be made with a little oil in advance, which is better。
10
Add 60 grams of ketchup base and continue to boil to the thickness of soup。
11
Tomato tastes so rich, the beef is so soft, you can eat a bowl of riceTomato oxen Make Tips
One, a colleague said that beef was hard to cook, but I didn't know it was. They can add wine after cooking in high-pressure pots. 2. Those without high pressure cookers can also be boiled with electric cookers, but may have to cook for more than one hour. 3. The weight of beef is assessed as gross, and it is not accurate because it is for the daughter, about five or six oxen. The soup will be thicker when the tomato comes out with oil. I'm lazy. Five, if you don't want to use the ketchup base, you can fix your own ketchup。