Gold dumplings
By VicentaLakin
The use of dumplings as a "fiancé" means "fiancé" and "son" as a "son" means "basket" and "sing" with "twig" in a happy and happy way. It's good to make a golden dumpling, and it's good to eat and treat a customer。
Recipe Recommendations
- flour 600g
- hind leg meat 1 kg
- celery 1
- pumpkin 1 block
- fungus appropriate amount
- shallots the 3
- ginger 1 block
- coriander the 2
- garlic 3 capsules
- soy sauce 2 tablespoons
- soy sauce half a spoonful
- chicken essence a little
- peanut cooked oil 1 scoop
- spiced powder 1 scoop
- salt appropriate amount
- oyster sauce half a spoonful
- white sugar appropriate amount
- pepper a little
- sesame oil appropriate amount
- salty and fresh
- cook
- an hour
- ordinary
Steps for Gold dumplings
1
Prepare food。
2
Prepare the feed。
3
Pumpkin washes and slices。
4
On the pot for 15 minutes。
5
The evaporated pumpkin pours into a little pot and crushs it with a spoon。
6
It's a little salty, evenly mixed, and it puts flour in。
7
With chopsticks。
8
Squeeze to smooth noodles。
9
Cover up the lid for 15 minutes。
10
Wash the flesh of the back leg and chop it up。
11
The celery was washed clean and cut to Ding。
12
Onions cut into onions, wooden ears cut into wooden ears, ginger cut off the tails。
13
Put the scraped mud in a little pot。
14
Squeeze the celery drying the water and the onions, the ginger and the eardrum in the tub。
15
It's got a spoonful of oil in it。
16
It's salt, raw, old, platinum, sugar, salt, vanilla and pepper。
17
It's even with hands。
18
Get a juice, grab a bowl, put garlic on it, paste, salt, chickens, pepper powder, sesame, pepper noodles, oil in the pot, oil and then water it, with a little fragrance in it, and evenly mixed with raw and vinegar。
19
A nice, hairy face with a little piece。
20
Growing strips。
21
Cut into flat blocks, flatten with your hands, and tumble into dumplings。
22
Wrap it in a betel shape。
23
A dumpling looks like Yuanbao。
24
The dumplings are packed。
25
When water is boiled in the pot, a little salt is added to it, and the mid water is added to the cold water three times, and the dumpling is boiled。
26
The finished chart。Gold dumplings Make Tips
A little salt can't break when cooking dumplings。