The rice rice
By VicentaLakin
Recipe Recommendations
- glutinous rice 3 cups
- purple rice 1 cup
- red dates 50g
- raisins 20g
- Shredded wax gourd a little
- walnut the 2
- bean paste 50g
- butter 40g
- white sugar 30g
- sweetening
- steamed
- several hours
- simple
Steps for The rice rice
1
The rice and the rice are washed and immersed overnight。
2
The next morning, the water dried up。
3
Steaming pans in the fire for about 30 minutes。
4
When it's hot enough to mix soft butter and white sugar。
5
Take a glass bowl and put walnuts, raisins, red dates and green winter melons at the bottom。
6
Take a large piece of rice and put it in the bowl and make it a nest。
7
Put it in the soy sauce。
8
Take the rice and cover the soybeans, flatten them。
9
Put a fresh bag on the glass bowl, then pull the glass bowl upside down。
10
Take off the glass bowl, and you'll be fine。
11
The finished octopus is filled with fresh film (bags) to freeze the refrigerator。
12
When you're going to eat it, get it out of the fridge, without having to unfrozen it, and put the bowl upside-down on the octopus。