Sour cabbage fan soup
By VicentaLakin
Once the sour soup packs are in place, the cabbage fans change
- sour and salty
- cook
- ten minutes
- simple
Steps for Sour cabbage fan soup
1
The main diets are indicative as shown in the figure, with the right amount of cabbage and fans。
2
Wash the cabbage, cut the silk。
3
Fans go soft in hot water and are available。
4
Hot, hot, hot, hot。
5
Join the cabbage until it gets softer
6
Add a sour soup。
7
And a proper measure of water to boil。
8
Join a fan and cook a taste for personal softness。
9
A proper amount of pepper paste can be added to the pot because the sour soup tastes salty, so there is no other sauce。
10
Let's do it
11
Happy meal for one, and the cabbage soup will be ready