Sea cucumber pan
By VicentaLakin
Recipe Recommendations
- sea cucumber appropriate amount
- meat appropriate amount
- fried dried tofu appropriate amount
- carrots appropriate amount
- mushroom appropriate amount
- fungus appropriate amount
- crab sticks appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
Steps for Sea cucumber pan
1
The tofu and carrots are cut in strips and onions; mushrooms are torn in half。2
The sea cucumbers open the abdomen, wash the internal cavity, boil it with boiling water with a spoonful of wine and two slices of ginger acne, and take it out for cooling and cutting。3
Put cucumbers in the pot with three bowls of water, salt, sauce, wine, sugar。4
And when boiled, the tofu and the wood shall be put together, and when boiled again, the meat shall be made of a spoon and shall be pelt into the pot。5
When the material is essentially odoured, crab sticks are added, followed by carrots, mushrooms and onions。