Three mushrooms of chicken
By VicentaLakin
The fragrance of mushrooms, mushrooms, mushrooms and roosters are fully integrated, carrots and peppers are coloured and tastes particularly good。
Recipe Recommendations
- local chicken 500G
- Pleurotus 50g
- mushrooms 50g
- mushroom 50g
- green pepper one
- carrots 1 piece
- ginger 5 pieces
- garlic of 4
- sauce of 3
- pepper 1 scoop
- salt appropriate amount
- oil 5 scoops
- salty and fresh
- burn
- several hours
- senior
Steps for Three mushrooms of chicken
1
The chickens are washed clean and put in the pot。
2
When it's hot, it smells like ginger and pepper。
3
It's a water-drinking chicken piece。
4
It's a little bit of salt and fresh water for 30 minutes。
5
The three mushrooms are washed and cut to spare。
6
Carrot and chili roller。
7
After 30 minutes of burning the chicken, the mushrooms and garlic were burned together in the plate for 30 minutes。
8
Put in carrots and peppers for 10 minutes。
9
Add salt to the pot。