Pumpkin
By VicentaLakin
I left a pig ear for New Year's. It's not finished. It's a simple fire with beans today. It's delicious。
Recipe Recommendations
- pig ears half a
- Erjingtiao second
- onion appropriate amount
- dried bean curd a
- Jiang appropriate amount
- garlic appropriate amount
- oyster sauce half a spoonful
- salt a little
- chicken essence a little
- salad oil a spoonful
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pumpkin
1
The halo pig's ear slice。
2
Bean dry cut。
3
Cut all the ingredients。
4
Put some oil in the pot. Let's get the beans dry。
5
The bottom of the pan is oily onions。
6
Put it in two。
7
Put the pig's ear on fast fire。
8
Finally, put some oak on it. Put it in the soy dry。
9
I'll put some chicken in after a flat turn。
10
Tasty little fried sauce is good。Pumpkin Make Tips
Don't put too much oil in this dish. You can also dry the beans early and water。