The fragrance of yellowfish
By VicentaLakin
It's delicious。
Recipe Recommendations
- yellow croaker a
- Taro
- coriander a little
- teriyaki sauce a little
- soy sauce a little
- sugar a little
- cornflour a little
- sunflower oil appropriate amount
- salt a little
- pepper a little
- Crispy fried powder appropriate amount
- salty fragrance
- pot
- half an hour
- ordinary
Steps for The fragrance of yellowfish
1
Prepare the food: the map。
2
Take care of the fish。
3
Cut big。
4
Put the fish in the big bowl, make pepper powder, mix the salt。
5
And then it's bubbling。
6
Just a thin layer。
7
The sunflower oil in the small soup pan is heating up to 50% of the heat, and it can be used as a spare when the fish is blown up to the golden soak。
8
Soy sauce, churning sauce, powder, sugar, and water。
9
And put in the casserole the bottom of the ginger chips, and into the fried tart, and the yellow fish, and then pour in the sauce。
10
Ten minutes after the fire broke out。
11
Finally, the cuisine will come to the table。
12
The finished chart。
13
The finished chart。