Lian's beef balls
By VicentaLakin
One of the pills we have to do every year in New Year's, family practice, family taste。
Recipe Recommendations
- beef 300g
- lotus root 150g
- Broken steamed buns 50g
- water starch 2 tablespoons
- soy sauce 5g
- spiced powder 3g
- salt 4g
- edible oil appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for Lian's beef balls
1
Beef chopping, salting, fragrance, even sauce。
2
It's broken, it's broken, it's broken, it's mixed。
3
And water starch is evenly mixed。
4
Hit it hard。
5
It's 50% hot, and it's squeezed into a pot。
6
It's going to blow up on the surface, and it's going to take control, and it's going to eat, and it's going to lead, and it's going to steam。Lian's beef balls Make Tips
It's fried, you can eat it directly, you can eat it again, and you can steam a bowl。