I'm sorry

Recipe Recommendations

• buckwheat noodles hele appropriate amount
• bean sprouts appropriate amount
• tofu appropriate amount
• tomato appropriate amount
• garlic moss appropriate amount
• onion appropriate amount
• green garlic appropriate amount
• salt appropriate amount
• oil appropriate amount
• soy sauce appropriate amount
• Oil poured chili appropriate amount
• spiced powder appropriate amount

• salty and fresh
• cook
• an hour
• simple

Steps for I'm sorry

1

Scrambles are cooked early。

2

Bean sprouts, tomatoes, backup ready。

3

Tofu cuttin back。

4

Garlic slices ready。

5

If you're burning up, you'll be fine。

6

Maxim doesn't stick the boiler in hot and hot and put it in tofu into yellow and yellow。

7

In the pot, when the heat comes in, the vegetables are cooked。

8

Add five perfumes, soy sauce and boiling water。

9

Put it in tofu and boil。

10

Add garlic。

11

Just put on the lid and boil it。

12

Tonga's salt is spicy, and it's pouring into the veggie soup。

13

And pour in garlic and fragrance。

14

Home food, simple and delicious。

I'm sorry Make Tips

Recipe Categories

• staple food