Cretin dumplings
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- warm water appropriate amount
- cabbage moss core appropriate amount
- eggs two
- fungus appropriate amount
- vermicelli appropriate amount
- carrot appropriate amount
- shallots appropriate amount
- salt appropriate amount
- oil appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Cretin dumplings
1
Take the right amount of flour with warm water and make it soft and hard, rubbing it more than 30 minutes。
2
Pink bars and eggs。
3
Mocking water, cabbage and radish。
4
Vegetable moth cores are also cut to shreds with dry water。
5
Carrots, mussels, dust bars, onions are cut and placed together in containers。
6
Put in ginger powder and vanilla powder and get the scent out with hot oil。
7
The first half tastes salty, and the present is mixed。
8
Wake up and change the blade to the same size。
9
Put the pie on the skin and make it look like you like it。
10
Put it in the cage。
11
It's in the boiler。
12
You'll enjoy it with red oil。Cretin dumplings Make Tips
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