Garlic seedlings burning fish
By VicentaLakin
Recipe Recommendations
- hairtail art. 2
- garlic sprouts 3 pieces
- edible oil appropriate amount
- salt a little
- soy sauce 1 scoop
- black bean sauce 1 spoon
- cooking wine 1 scoop
- ginger slices 4 tablets
- onion 3 pieces
- slightly spicy
- burn
- several hours
- ordinary
Steps for Garlic seedlings burning fish
1
Take the fish and go to the bowels and cut off the cheeks。
2
Clean-up and growth, rinsing, ginger, garlic, onions mixed with an appropriate amount of salt, and evenly made for more than two hours。
3
The salted fish is drained from the kitchen paper, the flat pan is boiled with oil, the ginger chips inside the pickled fish are blown into the pan, then the piece of fish is put into the pan, and the fire is burned。
4
I don't know。
5
Spray a spoon of wine。
6
Put in garlic sauce。
7
Add a spoonful of pepper oil。
8
It's a bunch of dried beans。
9
Put it in garlic again。
10
Plus a sip。
11
I'll put garlic in it and let it get soft。
12
Load it up。