Square leg sausage fried rice with mushroom and egg
By HavenRatke
Add some miscellaneous ingredients to a bowl of leftovers, and make a gorgeous turn to make a bowl of delicious and nutritious staple food!
Recipe Recommendations
Steps for Square leg sausage fried rice with mushroom and egg
1
Prepare the ingredients-diced square leg sausage, and shredded mushrooms with water.
2
Put the peas in boiling water and cook them for later use.
3
Scramble eggs and serve out.
4
Stir fry the mushrooms in oil until done.
5
Put down the rice and stir-fry.
6
Put down the peas and square leg sausage.
7
Add the eggs, add salt, chicken essence, chopped green onion, and stir well.Square leg sausage fried rice with mushroom and egg Make Tips
You can also use other vegetables to make this rice