Chicken gravy

By VicentaLakin

Chicken gravy
Pillery is the most popular green product of the day. It is a specialty that combines a variety of fresh vegetables, and common vegetables, such as purple cabbage and lettuce and cucumbers, are the main ingredients for the production of large cabbages, which are made after which not only tastes soft and colourful, but also have a particularly high nutritional value, with high-quality broccoli pectrophate, salad juice, delicious taste, and nutritionally abundant low fat cards。

Recipe Recommendations

Steps for Chicken gravy

  • Make Chicken gravy step 0
    1
    A piece of chicken gravy (cucumbers, broccoli, purple kale, crotch) is the main food for the preparation of a broccoli according to the wishes of the family。
  • Make Chicken gravy step 1
    2
    Put water in the pot, chicken chests cool, wine, ginger onions。
  • Make Chicken gravy step 2
    3
    The water is boiled for 15-20 minutes (cooked to chicken chests can easily pierce with chopsticks)。
  • Make Chicken gravy step 3
    4
    Squeeze it out and dry it out。
  • Make Chicken gravy step 4
    5
    Put the chorus, the purple chorus, the cucumber slice, the broccoli in the plate, and then put the chicken pecan spicy。
  • Make Chicken gravy step 5
    6
    Slurped with salad juice and black pepper。
  • Make Chicken gravy step 6
    7
    A bowl of low-fat and delicious broccoli is finished, full-nourished and thin。
  • Chicken gravy Make Tips

    1. Chicken shall be cooked for about 20 minutes. The broccoli is pre-empted. 3. The cuisine can be used for croquettes, broccoli, purple kale, peppers, chrysanthemum, mint leaves, field VII, etc。