Emilio
By VicentaLakin
Amego, a special snack. It's not the same thing. It's all about weed. Every year, in March of the sun and spring, we have a strong weed and a good season to eat amego。
Recipe Recommendations
- wormwood leaf 600 grams
- glutinous rice flour 400 grams
- sticky rice flour 200 grams
- edible alkali appropriate amount
- sausage appropriate amount
- Chinese bulbous onion appropriate amount
- pickles appropriate amount
- bamboo shoots appropriate amount
- dried chili appropriate amount
- garlic sprouts appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- medium spice
- steamed
- an hour
- senior
Steps for Emilio

1
Get ready for the leaves。
2
A boiler of water, a proper amount of edible alkali, abetted and cooked。
3
Cook through。
4
Get in the cool water and clean up the bitter smell。
5
A proper amount of water to make mud。
6
I'm sorry。
7
Alegrass is added to the rice powder and the clay powder。
8
Add a little oil, rub it in a smooth pasta, and cover it with warmer and loosely warm membranes。
9
Get ready for more food, fried pie。
10
Sausage cut to the end。
11
All the other foods are cut to the end。
12
Pick up the boiler。
13
When the oil is 70% hot, it drops into the sausage, and it burns。
14
In addition to pickles, pastries, pepper paste, ginger paste, garlic seed paste, and the rest of life。
15
Add the end of the hammer。
16
Turn the fire even。
17
Salting, chickens, beryllium oil, raw, old, salivating wine, all of which is distributed equally。
18
It's ready to be used. Just the pie。
19
Take out the loaf and split it into 40 grams of a flat little agent。
20
Take out a noodle。
21
Press it with a scratchboard。
22
Get a round face。
23
Take down the band。
24
Pack in。
25
Wrap it in a dumpling shape and squeeze it out。
26
Put it in the steam pan, the fire boils, and then steams for 10 minutes。
27
Okay。