Dutch soy-shrimp ketchup

By VicentaLakin

Dutch soy-shrimp ketchup
Richly nourished and less fatty。

Recipe Recommendations

  • snow peas appropriate amount
  • shrimp appropriate amount
  • eggs appropriate amount
  • soba appropriate amount
  • tomatoes appropriate amount
  • garlic appropriate amount
  • pepper few grains
  • camellia oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • white pepper appropriate amount

Steps for Dutch soy-shrimp ketchup

  • Make Dutch soy-shrimp ketchup step 0
    1
    Shrimp goes to skin, shrimp wires, wash, salt, white pepper。
  • Make Dutch soy-shrimp ketchup step 1
    2
    Grab a little pickle。
  • Make Dutch soy-shrimp ketchup step 2
    3
    It's hot in the water, and it's ripe。
  • Make Dutch soy-shrimp ketchup step 3
    4
    The shrimp is in the heat。
  • Make Dutch soy-shrimp ketchup step 4
    5
    Pull out the backup。
  • Make Dutch soy-shrimp ketchup step 5
    6
    Modified oil, garlic, pretzels, tomatoes made mud, a bowl of open water, adequate salt, stench. Turn off the fire。
  • Make Dutch soy-shrimp ketchup step 6
    7
    Boiled eggs with wires all two。
  • Make Dutch soy-shrimp ketchup step 7
    8
    The proper amount of water in the pot will burn and the barley noodles will be boiled。
  • Make Dutch soy-shrimp ketchup step 8
    9
    Into the bowl。
  • Make Dutch soy-shrimp ketchup step 9
    10
    Shrimp, eggs, Dutch beans。
  • Make Dutch soy-shrimp ketchup step 10
    11
    Pour eggplant juice。
  • Make Dutch soy-shrimp ketchup step 11
    12
    The finished product。

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