Worm and grass stew tofu
By VicentaLakin
The weeds are not just for stew, but for cooking with tofu。
Recipe Recommendations
- the Cordyceps militaris appropriate amount
- tofu appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Worm and grass stew tofu
1
Tofu slices, weeds bathe, garlic cut。
2
Oil in the pot, little flaming onions。
3
Put it in tofu, salt it, smoke it。
4
The more we put in weeds and water, the more the fire starts, the more the fire boils, the more it says, “a thousand tofu stew” and the more it boils in the pot, the more it tastes。
5
# Scorched, fragrance, tender, full of tofu #。