Squid meat

Recipe Recommendations

• rice 200g
• beef slices
• Flammulina velutipes 200g
• leek 200g
• mushrooms 200g
• oil wheat 200g
• octopus 200g

• slightly spicy
• fried
• half an hour
• simple

Steps for Squid meat

1

The herbs, barley, golden needle mushrooms, octopus, mushrooms are washed and cut or sliced and placed on the plate. It can also be placed on a yellow arch tray in the middle of the frying pan。

2

When power is out, it pours into the surrounding grooves full of secret water and boils the pot. Boiled beef blades into the pot, then taken out on a round arch tray of brass ground, then baked, and then a few minutes later, without pink pieces of meat on the meat table, the soup and grease flowed through the throat, and the scent exploded。

3

CUT THE OCTOPUS WITH SCISSORS, AND THEN DOWN INTO VEGETABLES OF ALL KINDS, WITH OCTOPUS Q-BOMBS DIPPED IN THE OCTOPUS, AND WITH VEGETABLES WRAPPED IN SOUP AND SMELT THE SECRET ROAST。

4

The rice that will be prepared will be fed into the chow, and then put on the middle arc, which will definitely make you forgetable. The freshness of the roasted meat after roasting and the importance of the soup from the sauce played。

5

A bag of special spices can be eaten at home with soft, smoky, spicy, and each ring will light up your tasteful buds..."

Squid meat Make Tips

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