Halogen

By VicentaLakin

Halogen
All of a sudden, they flipped into the fridge and had goose wings and legs, and the kids liked halogen, so they did。

Recipe Recommendations

  • goose Chi appropriate amount
  • goose leg appropriate amount
  • edamame appropriate amount
  • lotus root appropriate amount
  • bean bubble appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • cinnamon appropriate amount
  • geranyl appropriate amount
  • vanilla appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Halogen

  • Make Halogen step 0
    1
    Get ready for the food you like, and get the eggs cooked early。
  • Make Halogen step 1
    2
    The meat starts with old colours, fragrances, cinnamon, ginger chips, garlic and fragrances, and drys the chili. I don't like spicy, and the kids don't eat spicy, so it doesn't. You can also make pure glucose color, and the new guy recommends it。
  • Make Halogen step 2
    3
    Put the water in as much as you can once, and the soybeans go in together, boil it for about 40 minutes。
  • Make Halogen step 3
    4
    Forty minutes to go, boiled, put in the soybeans, continued to boil for about eight minutes, shut the fire, and bubble the night。
  • Make Halogen step 4
    5
    The next morning I went out to work, I came home at night, and the kids left it for me. That's all。
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