It's a knapsack
By VicentaLakin
The daughter-in-law of the mother's neighbour is rural, and every time she returns to her home, she brings a lot of fresh, non-hazardous vegetables. Every time a neighbor brought my mother fresh vegetables. Here's the chrysanthemum. The buns are delicious。
Recipe Recommendations
- flour appropriate amount
- leek appropriate amount
- eggs appropriate amount
- shrimp skin appropriate amount
- vermicelli appropriate amount
- Scorpion appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- MSG appropriate amount
- dry yeast appropriate amount
- baking powder appropriate amount
- white sugar appropriate amount
- salty and fresh
- steamed
- three-quarters of an hour
- senior
Steps for It's a knapsack
1
Main raw materials。
2
Flour with appropriate quantities of water, dry yeasts, powdered powder, a little sugar and flour. Send the noodles twice the size of the original volume。
3
Powdered in a boiler, cold and shredded。
4
Shrimp skins, onions on the kerosene and fried casseroles。
5
Scraper。
6
Eggs are dryed out and cold。
7
The herring wash is clean and shredded。
8
All the raw materials are in the basin, oil, salty。
9
Combination buns for backup。
10
Fashioned noodles, agent, skin, bag. Put the curtains on for another 20 minutes。
11
Wake up good buns, steam pots will be fine。
12
A large veggie bag。