The mollusks

By VicentaLakin

The mollusks
The onion graft, which was a very common home dish, had grasshoppers in the house and had them mixed in. It's not odour-free, but it's more colorful and more hierarchical。

Recipe Recommendations

  • fungus appropriate amount
  • onion half a
  • alfalfa appropriate amount
  • salt a little
  • soy sauce a little
  • MSG a little
  • sesame oil appropriate amount

Steps for The mollusks

  • Make The mollusks step 0
    1
    Wood is immersed in cold water for about 30 minutes and washed clean。
  • Make The mollusks step 1
    2
    The pot is boiled open with water, with salt and an appropriate amount of salt, and boiled for about a minute。
  • Make The mollusks step 2
    3
    Put it in a good wooden ear and cook it for half a minute。
  • Make The mollusks step 3
    4
    Get it out and cool it down。
  • Make The mollusks step 4
    5
    The molybdenum, the molybdenum, and the onion are mixed in a bowl, and the salt, the raw, the smelly, the perfumes are evenly mixed。
  • Make The mollusks step 5
    6
    The finished product。

    • The mollusks Make Tips

    1. He shall take only the sprouts of old and old. 2. Vegetable foods shall be cooled with open water, free of running water and clean and hygienic。

    Recipe Categories

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