Potato mushroom beef
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- mushrooms appropriate amount
- potatoes appropriate amount
- cooking wine appropriate amount
- balsamic vinegar appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- octagonal appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- edible oil appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- three-quarters of an hour
- simple
Steps for Potato mushroom beef
1
Beef squirts out the spare。
2
The oil is preheated in the pot, and it's put on the ginger garlic, eight horns, and the fragrances。
3
Put it in beef roast。
4
Put in a spoon of wine。
5
Put a spoonful of vinegar and a spoonful of old twigs on paint。
6
A proper amount of water is poured, the fire boils, and a small flaming pot boils for 15 minutes。
7
Put it in a spoon of salt, a spoon of chicken。
8
Pour potatoes, mushrooms, boiled fire, boiled a little flaming pot for 15 minutes。
9
The finished chart。