A simple drop of fragrance
By VicentaLakin
Make a fish fragrance, and it's delicious and eating。
Recipe Recommendations
- lean meat 200g
- carrots 60g
- fungus 60g
- green pepper 40g
- bean paste 25g
- pickled pepper 30g
- Suanwei 25g
- Jiang Wei 15g
- green onion 20g
- salt 2g
- cooking wine 5g
- egg white 20g
- starch 10g
- qingshui 10g
- white sugar 25g
- vinegar 20g
- soy sauce 10g
- wet starch 8g
- sesame oil 2g
- sweet and sour
- fried
- half an hour
- ordinary
Steps for A simple drop of fragrance
1
Bubble hair: Dry wood ears are ready。
2
Materials: Boiled wood earches or cut small, carrots and peppers for Tiches。
3
Pickled meat: Skin wash purified into two corrosive silks (specific criteria 10 cm long, 0.3 cm wide, 0.3 cm high) to be placed in salt, smoothed with wine, then in eggnog, smoothed with starch, placed in a small amount of salad oil in the refrigerator for 20 minutes。
4
Snacks: Onions, ginger, garlic, cut to last。
5
Juicy: pick a bowl of vinegar, sugar, salt, perfume, raw, raw, wine, wet starch (preferably between 4.5 and 5.3)。
6
Water: The cold water in the pot is put in carrots and woody silk is recovered。
7
Slipper oil: boiler boiler heats in more than 40-50% of the oil heats in the filament slides to the seven ripes to make the spare。
8
Scorch: oil from the bottom of the pot, cut onions, garlic, ginger, pepper, and red oil from the soybean petal sauce。
9
Input: add carrots, wood, peppers, and twirl and twirl。10
The finished product。A simple drop of fragrance Make Tips
One, if you like real taste, you can add green silk. 2. Fish fragrance, a classic dish, is commonly used in the selection of the main material, which is fine, and requires the removal of the bands, so that the teeth are not grafted, the fragrance is compared to the knifework, and each finer is even, so that the three or the fire is made to be old. Four, well-cut silks, two more washes of fresh water to prevent blood in it。