Fried pastry
By VicentaLakin
Recipe Recommendations
- rice cake appropriate amount
- pork appropriate amount
- red pepper half a
- garlic sprouts appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- soy sauce a little
- slightly spicy
- fried
- ten minutes
- senior
Steps for Fried pastry
1
Get ready for slice cake。
2
Sliced into thin pieces, tuned with starch。
3
Pick up the boiler。
4
When the oil is 70% hot, meat chips and peppers are burned out, together with platinum oil and old smoke, evenly。
5
It's too late。
6
Add salt and chicken to the table, and double the boiler。
7
Just pick up the pan。
8
Okay。
9
Eat。