Scrambled ink
By VicentaLakin
It's home food, red rice and meat, and it's not only colorful and glamorous, it makes people look like they're hungry
Recipe Recommendations
- pork belly appropriate amount
- dried cuttlefish appropriate amount
- ginger slices appropriate amount
- red yeast rice appropriate amount
- rock sugar a little
- rice oil appropriate amount
- salt appropriate amount
- yellow wine appropriate amount
- salty fragrance
- burn
- three-quarters of an hour
- senior
Steps for Scrambled ink
1
Five flowers shaved clean and added a proper amount of fresh water, yellow wine, ginger rind。
2
Get the meat ready。
3
The ink is dry and bubbled early and cut in small portions。
4
An appropriate amount of red curricular rice is crushed with water and dissolved。
5
Ginger's ready。
6
Hot pots of cold oil, down ginger fragrance。
7
Scrambled meat and scrambled the smell, and the ink dried into the mix。
8
Influencing appropriate amounts of red sauce to top colour。
9
Add a proper amount of hot water, and a well-boiled red mercuric water, and a small amount of ice-cracked fire that opens and boils in the middle of the fire for 40 minutes。
10
It's about half an hour to boil, and then enough salt to continue cooking for 10 minutes。
11
A big fire is enough, a little chicken is enough。
12
The finished chart。
13
The finished chart。Scrambled ink Make Tips
Red curvy crushes and immersed in water