Milk, silver-eared fruit
By VicentaLakin
It is said that, when you eat oats, when you eat silver ears, when you have two or three bowls of silver geled protein a week, when you don't drink milk or tea or anything, you have to cook more silver ears to eat, which is a hundred times better than your daily face。
Recipe Recommendations
- sweetening
- cook
- half an hour
- senior
Steps for Milk, silver-eared fruit

1
First, silver ears, lotions, lilies, red dates, pickles, ice sugar。
2
Silver ears mix with cold water and starch for an hour, and lilies for an hour。
3
A silver ear with a hairy ear cleans it up several times and leaves it。
4
Pour a silver-eared lily into the pot with twice as much cold water as silver-eared water for about 20 minutes。
5
Open a cap with chopsticks quick to mix for 30 seconds。
6
Add red dates and ice cream to continue cooking for 20 minutes。
7
Add tungsten before you go out。
8
And pure milk for two minutes。
9
A bowl of gelo-protein full of silver spoons is on the table