Chicken
By VicentaLakin
It's only fair and easy to eat. It's a little bit of a record of life. What's the use of a home chicken
Recipe Recommendations
- chicken half a
- beef 200g
- broccoli 100g
- kelp 50g
- tofu skin 1 block
- quail eggs the 12
- Jiang 3 pieces
- vegetable oil 20g
- salt 10g
- octagonal of 3
- cinnamon 2 blocks
- cumin 2g
- pepper 3g
- grass fruit of 2
- geranyl 1 block
- soy sauce 3 scoops
- soy sauce 1 scoop
- medium spice
- cook
- an hour
- divine level
Steps for Chicken
1
Half the chickens are cut into big pieces and put water in the salt。
2
Eight horns, guacamole, peppers, fragrance, fragrance, fragrance, grassfruit, plaster。
3
All spices + ginger, stick a gauze in the pressure pan。
4
The fire boils, leaves the fuzzy, covers the lid, doesn't put on the high-pressure pot, and the little fire stew for 30 minutes。
5
Vegetable oil is put into eight corners, cinnamon, peppers, grassfruit, onions and small fires slowly blow up the scent, until the onion is charred to pick up the spices and provide them。
6
Chili powder + corset sesame, blend。
7
Burning spice oils were added to the peppers on several occasions, so that they were mixed once, until the peppers were colored, and all the oil was poured in。
8
The chicken soup, the salt, the roasted chicken cool, torn into pieces, lined up, forgot to take the photo。
9
Add chili, raw, evenly mixed。
10
Water is open to salt, vegetable oil and all vegetables are watered。
11
Vegetables use open water for just a minute to come out and soak in ice water, keep green and taste well。
12
Beef for 30 seconds。
13
Tofu is too much water。
14
All the well-treated foods are immersed in chicken soup。
15
Turn it down in 20 minutes。
16
It's beautiful with fried watermelon juice and beerChicken Make Tips
1. What do you have in the home for spices and food? This is a home-based chicken, which is not particularly strong, and which is heavy enough to add to the base. 3 Vegetables are watered and then boiled, and then vegetables are soaked in ice water that they keep their colours green and their mouths clear. 4. All foods are immersed for 1-2 hours。