The cranberry bouquet for the veal

By VicentaLakin

The cranberry bouquet for the veal
It's only fair and easy to eat. Recording the dots of life

Recipe Recommendations

  • mustard of 2
  • leek flower 10g
  • meat 50g
  • red pepper of 3
  • garlic 3 capsules
  • vegetable oil 5g
  • salt 3g
  • soy sauce 1 scoop
  • soy sauce appropriate amount

Steps for The cranberry bouquet for the veal

  • Make The cranberry bouquet for the veal step 0
    1
    This original taste is bought by the head, which is cut thin, washed several times with fresh water, immersed for an hour and removed the extra salt。
  • Make The cranberry bouquet for the veal step 1
    2
    The boiler doesn't put oil in it and drys the water。
  • Make The cranberry bouquet for the veal step 2
    3
    Hot pots of cool oil drop into the pyramid fire, so they don't stick。
  • Make The cranberry bouquet for the veal step 3
    4
    Fire up to color。
  • Make The cranberry bouquet for the veal step 4
    5
    Join the old tune。
  • Make The cranberry bouquet for the veal step 5
    6
    Put it in chili + garlic paste。
  • Make The cranberry bouquet for the veal step 6
    7
    Joined by a fire of gravy。
  • Make The cranberry bouquet for the veal step 7
    8
    Put the salt in。
  • Make The cranberry bouquet for the veal step 8
    9
    Join the herbal flower and put it in raw and old。
  • Make The cranberry bouquet for the veal step 9
    10
    Super dinner。
  • The cranberry bouquet for the veal Make Tips

    Squeeze picks the original, slices, washes clean and soaks with water for an hour, and removes the extra salt。