Tomato carrot beef
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- pork belly appropriate amount
- tomato appropriate amount
- carrot appropriate amount
- onion appropriate amount
- onion appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- bean paste appropriate amount
- soybean paste appropriate amount
- cooking wine appropriate amount
- liquor appropriate amount
- water appropriate amount
- spiced powder appropriate amount
- rock sugar appropriate amount
Steps for Tomato carrot beef
1
The beef cutter, I added a little bouquet, and today's beef is a little thin, so the calf doesn't have to add, and the water is spare。
2
The required ingredients are ready。
3
Onions, onions, jingles。
4
Tomatoes and radish slices。
5
The onions are hot in the pan, the ginger chips, the peppers。
6
Beef, bean petals, soy sauce, ice cream, old pump, soy sauce, flat-fried chaff。
7
Put in carrots and tomatoes and continue to flip。
8
Join the water that touched the beef。
9
Put the lid on and press it for about 30 minutes。
10
Let's get some salted juice。
11
Let's get some sesame in the pot。
12
It's beautiful. It's deliciousTomato carrot beef Make Tips
I don't have to add five flowers if I choose to use a cow