curry beef cover
By VicentaLakin
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Recipe Recommendations
- beef appropriate amount
- carrot appropriate amount
- rice appropriate amount
- potatoes appropriate amount
- onion appropriate amount
- broccoli appropriate amount
- curry block appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- water appropriate amount
- spiced powder appropriate amount
Steps for curry beef cover
1
Potatoes and carrots clean up。
2
Beef slices wash off blood water, with ginger chips and wine。
3
Curry is ready。
4
Once the beef rinse is washed, it's clean。
5
Onions and ginger slice spare。
6
The oil is put in onions and ginger chips, in beef, with soy sauce, with old smokes, and the powder is even。
7
Add curry and water and put a lid on the air and press it for 30 minutes。
8
Carrots and potato slices are held back in impregnated water。
9
When the beef is cooked, the fire cools down。
10
Put the potatoes and carrots in, and the salt continues to boil。
11
Potatoes and carrots will be ready for juice。
12
The broccoli, the rice, the rice, the rice, the rice, the curry beef, and the onions。
13
The finished chart。curry beef cover Make Tips
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