Pork blood
By VicentaLakin
It's hot, it's fresh, it's delicious and it's cooking. Absolutely lazy。
Recipe Recommendations
- duck blood a box of
- celery appropriate amount
- thousands of appropriate amount
- soybean sprouts appropriate amount
- Flammulina velutipes appropriate amount
- peanut oil appropriate amount
- onion appropriate amount
- pepper appropriate amount
- the pepper appropriate amount
- chili appropriate amount
- hot pot base appropriate amount
- Pi County bean paste appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- white pepper appropriate amount
- coriander appropriate amount
- millet pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Pork blood
1
Duck blood a box。
2
Cutting through the surroundings with a knife, pouring into the water, the duck blood fell out easily。
3
Duck blood cut into about a centimetre thin。
4
The proper amount of water in the pot goes down, a little salt is added and the duck's blood is covered。
5
Pull out the backup。
6
Thousands, celery。
7
Soybean sprouts。
8
It's hot with oil, peppers, peppers, garlic, peppers。
9
An appropriate amount of soy sauce, a fire pot base。
10
Fire red oil。
11
Put in the proper amount of water。
12
Soybean sprouts are put in, salt, raw, chicken, white pepper, and boiled。
13
Gold needle mushrooms, thousands, celery in。
14
Cook。
15
Into the bowl。
16
Duck blood in。
17
Cook boiling and fire。
18
Duck blood pours soup into the bowl。
19
Spill the cuisine, little peppers。
20
The finished product。