Five fragrances and fried beans
By VicentaLakin
Recipe Recommendations
- edamame 180 grams
- pork belly 95 grams
- fragrant dried 115 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
Steps for Five fragrances and fried beans
1
Food products: soybeans, fragrance (cleaned lace), dry。
2
Wash the beans。
3
Put the dry on the board。
4
And dive the beans into boiling water for eight minutes and then extract them。
5
It's hot and hot。
6
Then a proper amount of wine。
7
With appropriate soy sauce。
8
Turn it up。
9
接着，将切好的香干和焯好的毛豆Turn it up。
10
Then with a proper measure of salt。
11
Add appropriate amounts of pelican oil。
12
It's just a touch。