Pepper chopping, tarp chops
By VicentaLakin
Or did Mom buy them in the fridge for a long time
Recipe Recommendations
- Tong Gu 200g
- black chicken 150g
- Taro 300g
- ribs 300g
- Dendrobium 2g
- mai Dong 2g
- dandelion root 2g
- sea coconut four pieces
- lotus seed 3g
- red dates four
- Polygonatum odoratum 2g
- soy sauce three scoops
- fuel consumption two spoonfuls
- cooking wine two spoonfuls
- salt appropriate amount
- starch appropriate amount
- hot and sour
- steamed
- several hours
- simple
Steps for Pepper chopping, tarp chops
1
Crumbs, roosters [if not] cold water pour a spoonful of wine, and ginger onions boil to boil hot water for drying。
2
It's for pepper varnish, so it's better to get rid of the blood water a few hours early, so it's better to get a taste for it。
3
Here's the soup material ready for a picture, the rest of the chickens from yesterday。
4
Here's the stone, the winter, the plum, the bamboo, the palm of the sea, the lily, and all the material of the red dates。
5
All the materials were thrown in, adding an appropriate amount of pure water。
6
You can set yourself up when you press the casserole。
7
Soup time, we'll pick up the ribs, we'll add a spoon of wine, a spoon of oil, a spoon of raw smoke。
8
A proper amount of salt starch pickled for about an hour。
9
A little fragrance of garlic with a couple of spoons of pepper sauce。
10
And then two spoons of raw, one spoonful of stork, salt, and chicken powder really will smell now。
11
You know, it's really nice to have a hot chili sauce that I make myself。
12
It's easier and better to operate with a little bit of oil in the pelts and a little bit of oil in the pan。
13
Potato butts to the bottom of the bowl, chopsticks to the top, and the rest of pepper sauce to the bottom of the bowl to the top, steaming at speed for about 40 minutes if the ribs are too big。
14
When it's evaporated, onion flowers, and hot oils are more fragrance。
15
It's almost time for soup。
16
60 per cent of life is based on food and 40 per cent on people who eat togetherPepper chopping, tarp chops Make Tips
a family who likes food can watch my food v: yuner 6421, and share some food dynamics every day, direct personal letters, food qun。