The goat's bellybone
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- an hour
- simple
Steps for The goat's bellybone

1
White, corn and cabbage。
2
Onion slice, ginger slice spare。
3
Dragon bones in the pot with peppers, ginger chips, wine and water。
4
I'll cut the corn and change the knife。
5
Sheep is immersed and washed。
6
Dragon bones, corn blocks, white and water。
7
Put it in the belly, onions and ginger。
8
The fire boils and boils。
9
It's about 40 minutes。
10
The salt is already pretty。
11
Just add cabbage and cook it。
12
You can enjoy it by pouring fragrance on the table。
13
The finished chart。
14
The finished chart。The goat's bellybone Make Tips
The dragon's bones fill the cold pot with water, and the soup fills with water