Soup of mushrooms
By VicentaLakin
Recipe Recommendations
- mushrooms appropriate amount
- minced meat appropriate amount
- Malabar spinach appropriate amount
- diced green onion appropriate amount
- red pepper powder appropriate amount
- corn oil appropriate amount
- pepper appropriate amount
- salt appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Soup of mushrooms
1
Clean up the cabbage。
2
Cut good。
3
蒜片、姜Cut good。
4
Meat chops are good。
5
Liquor, pepper powder, starch mix。
6
The boiler was boiled with water, and the water fell into the earl。
7
Cut it down and put it in the bowl。
8
It's hot and hot, and it's in garlic, ginger and mushrooms。
9
Fries, mushrooms, yellow。
10
Put in a proper amount of clean water。
11
Burn into the flesh。
12
Salt, peppers。
13
Just put onions and peppers。
14
Put the soup in the mussel bowl。
15
It's simple and delicious。
16
The finished product。