Chicken soup
By VicentaLakin
Recipe Recommendations
- pot chicken in 1
- wolfberry appropriate amount
- onion appropriate amount
- mushrooms 4 flowers
- Jiang appropriate amount
- salt 2 tablespoons
- MSG 1 scoop
Steps for Chicken soup
1
Buy the chicken back and chop it up。
2
Onions for mushroom bubble hair。
3
Put water in the pot, put it in the chicken, burn the fire, leave the blood out。
4
Go to the casserole, put on the ginger and make it last 1.5 hours。
5
It'll be three minutes, and the salt will be fine。
6
Overall。